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Original Article Published On The Jerusalem Post

NEW YORK – Mayim Bialik could hardly contain her excitement about appearing on a recent episode of Tablet Magazine’s Unorthodox podcast.While waiting to be released from the Zoom waiting room to appear on episode No. 246, “Nobel Effort,” the Jewishly observant Big Bang Theory actress, who holds a PhD in neuroscience, sent a frantic message to show co-host Mark Oppenheimer, begging to join him and co-hosts Stephanie Butnick and Liel Leibovitz for the discussion on their shared hobby of Googling Nobel Prize winners to see if they are Jewish.

Oppenheimer pitched the idea of a Jewish podcast to Tablet Magazine five years ago when he began noticing that “podcast listening was exploding.” The Unorthodox podcast, which reminds its prospective 5,280 Facebook group members that it is “not a group for the Netflix show and book of the same name,” recently aired episode 250. Unorthodox boasts a loyal and diverse fan base of more than 20,000, known as the #JCrew.

In a recent interview with The Jerusalem Post, Oppenheimer reports, “We know from Facebook and listener surveys that we attract Jews from all ranges of observance, lots of non-Jews and a large number studying for conversion.” He adds, “There is no typical listener. They are young and old, Conservative, Reform and Modern Orthodox, and there are some haredi [ultra-Orthodox] listeners. A haredi listener may learn about secular TV and a secular listener may learn about Shmini Atzeret.”

Episodes follow a similar format including playful banter among the co-hosts, news from the Jewish world, appearances by the Gentile and Jew of the Week and fan letters.Oppenheimer is a writer with a PhD in religious studies from Yale and the director of the Yale Journalism Initiative.

Butnick serves as deputy editor of Tablet, and Israeli-born Leibovitz, who frequently mentions growing up in Israel and his army service, is a journalist, media critic and video-games expert.

In the current episode, the Gentile of the Week is celebrity chef Tom Colicchio, head judge on Bravo’s Top Chef and founder of Crafted Hospitality. He discusses whitefish, the story of proposing to his Jewish wife over pastrami at Manhattan’s 2nd Ave Deli, and raising Jewish children.

Oppenheimer notes that the “Most-Coveted Gentile” on the show was English actor John Cleese, of Monty Python fame. “He was witty, famous and very non-Jewish!”

The Jewish guest in episode #250 is Temple University Prof. Lila Corwin Berman, discussing her new book, The American Jewish Philanthropic Complex: The History of a Multibillion-Dollar Institution. Other famous Jewish guests include comedian Judy Gold, NPR’s Peter Sagal, writer Abigail Pogrebin and former Israeli ambassador to the US and former member of the Knesset Michael Oren.

Lord Rabbi Jonathan Sacks, who died last week at 72, appeared on the show twice, including this past September, when he discussed his most recent book, Morality: Restoring the Common Good in Divided Times.

Special episodes each year include the Apology episode each fall, to coincide with the High Holy Days, and the Conversion episode each Shavuot. Stephanie Butnick reports, “My favorite episodes are probably the ones that send me to fun and unexpected places, like the Joyva factory in Brooklyn, or to Petaluma, California, to tell the fascinating history of its Jewish chicken farming community, or to Food Network host Molly Yeh’s farm on the Minnesota-North Dakota border, where we made sprinkle challa. ”Oppenheimer feels what makes the podcast unique is that it is “not preachy and not doing kiruv [outreach].”

He adds, “We are having an authentic discussion that matters to Jews culturally and politically, and listeners can eavesdrop on frank talk among Jews.”

Butnick notes, “The best part of Unorthodox for me is showcasing the diversity of the Jewish experience, and the many different ways of being Jewish. We hear from listeners who don’t live near a Jewish community, or have no interest in going to synagogue, but they find a deep Jewish connection each Thursday when they play the podcast. That is incredibly meaningful for me as a host.” LAUREN GROBOIS, 24, of Manhattan’s Upper West Side, reports that Unorthodox is “the only podcast where I find myself being intellectually challenged, tearing up and laughing hysterically within one episode. I am proud to be a member of the #JCrew.”

Erika Dreifus, a New York-based writer and self-described “super-fan,” reports, “I was a little late to embrace podcasts. I suppose you could say that Unorthodox was my gateway podcast. As a regular Tablet reader, I took note of its development. I began listening, and I was instantly drawn in. The hosts – who even when they disagreed with each other were never disagreeable – seemed to become my friends.

“The conversation was always lively; the guests (both Jewish and non-Jewish), intriguing. I became something of a super-fan, attending virtually every live show they produced in New York, and joining their Facebook group. These days I don’t always get to listen to the weekly episode the very first thing each Thursday morning, but I never let the episodes accrue.

I’m always caught up!” The three hosts, who recently wrote The Newish Jewish Encyclopedia: From Abraham to Zabar’s and Everything in Between, have taken their show “on the road” to many American cities.

Oppenheimer observes, “I terribly miss not being able to go to these cities due to COVID. We love meeting hundreds of listeners, being in the community and having listeners come up and hug us!” He reports that they wrote the book because “people were treating us as their rabbis and professors with their questions about Yiddishkeit [Judaism].

They didn’t know who to ask or were afraid to ask. There are lots of books about Jewish practices, but not also about black-and-white cookies and Barbra Streisand. We wanted it to reflect the eternal questions about what we are – a people, a nation, a religion, an ethnicity – all of the above.”

While the majority of Unorthodox listeners come from the United States, Oppenheimer feels listeners in Israel would also enjoy and learn from the podcast. “It is the best weekly window into what American Jews find interesting. It is funny.

One of the things we do is NOT take ourselves too seriously! We are not self-righteous and not overly serious. It is an enjoyable space. It is a place to turn when people are fed up with old Jewish institutions.”

Butnick is pleased with the show reaching the milestone 250th episode. “I can’t quite believe we’ve hit 250 episodes. It’s been five wonderful, surprising, edifying years doing this podcast, and I couldn’t be more grateful for our top-notch guests, our energetic community of listeners, and – I’ll admit it – my two co-hosts.

“According to Leibowitz, the experience of being part of Unorthodox has opened his mind to the Jewish world beyond Israel.

“Before embarking on this podcast, I too, like so many Israelis, often believed that Jewish life was at its most vibrant and meaningful when experienced anywhere between Eilat and Misgav Am, and forms of Jewish expression that weren’t directly related to observing the mitzvot and engaging in study were wallpaper at best and, at worst, a distraction,” he said.

“Hearing from our tens of thousands of listeners, however, I discovered tens of thousands of ways to be Jewish, all wildly passionate, deeply meaningful and blissfully unorthodox. And I realized that for all our griping about dwindling synagogue attendance, say, or intermarriage, the actual, real-life Jews out there aren’t experiencing their identity as the staging ground for crisis; they’re seeing it as an opportunity to explore the most moving, intimate, and transformational ideas and emotions, and they gravitate to the podcast because it feels like a space that’s both open and curious.

“It’s our profound privilege to be a part of so many people’s Jewish journeys, and to change the national Jewish conversation from one predicated on anxiety and dread to one focused on tremendous pride and joy.”

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Original Article Published On The Jewish News syndicate

The 6-foot-9, 220-pounder becomes the third Israeli, after Omri Casspi and Gal Mekel, to play in the NBA.

Israeli basketball fans had to stay up very late or rise very early to witness the Washington Wizards taking 19-year-old Deni Avdija No. 9 overall in the NBA Draft 2020.

Just after NBA Commissioner Adam Silver called his name at 9:02 Eastern Time from ESPN’s studios in Bristol, Conn., ESPN commentators highlighted the Maccabi Tel Aviv standout’s basketball IQ and his versatility, calling him “the steal of the draft.”

They noted his “tremendous versatility in the open court” and said he was “a fiery competitor.”

“It means a lot to me,” said Avdija when asked what it means to be the highest-drafted Israeli in history. “Israel is a small country and to represent Israel is amazing. I am super excited to get my game to the next level and to see what happens.”

The 6-foot-9, 220-pounder becomes the third Israeli to play in the NBA after Omri Casspi and Gal Mekel. “Omri has been in touch with me. We talked a lot about his route here, what I can do as a rookie, travel and more.”

The emotional Avdija thanked his friends and family for their support. “I truly love them. I love the support and will make you proud. I will work 100 percent!”

ESPN commentators playfully noted that Avdija, who addressed the media in fluent English, “gets by in two-and-a-half languages.” They noted that he learned English by “watching TV and playing ‘Call of Duty,’ ” the video game. “He is quite fluent in basketball, thanks to his Dad.”

His Muslim father, Zufer Avdija, was born in Yugoslavia and played for Yugoslavia’s national basketball team. The dual Serbian-Israeli citizen and sports coach also played for several Israeli professional basketball teams. “He played a big part in my journey,” said his son. “It was great to have another competitive sportsperson in the house. He taught me how to act on the court, small tricks, how to be a professional and how to have a good work ethic.”

His Jewish mother, Sharon Artzi, was a competitive track-and-field athlete. Avdija grew up in Beit Zera, a kibbutz in northern Israel, and currently lives in Herzliya. Soon, he’ll move to Washington, D.C.

“My American agent is from D.C., and he has said great things!” reported Avdija during the post-draft Zoom media conference, attended by more than 150 journalists from around the world. “Washington, D.C. is the capital—I heard it is a great place.”

Not only are the Wizards “a great organization,” he will play with such famed players as point guard John Wall.

Avdija doesn’t expect to have a difficult time making the transition from playing in Israel to playing in the NBA. “I am easy to adjust. I think it won’t be hard to adjust to the NBA style. I will be asking questions to get better every day and have the best environment around me to help me make sure I fit in and get better in the NBA.”

He will likely play small forward for the Wizards.

Avdija averaged 12.9 points per game, 6.3 rebounds and 2.7 assists on 52.6 percent shooting from the field and 35.3 percent from 3-point range in the Israeli league last season for Maccabi Tel Aviv. His stats were slightly less impressive in the more competitive Euroleague.

Yam Madar, a 6’3” point guard and fellow Israeli, is likely to be taken later in the NBA draft. Madar, who played for Hapoel Tel Aviv, is a skilled playmaker and strong shooter.

Israeli NBA prospect Deni Avdija shoots a free throw for Israel at the Albert Schweitzer Tournament in April 2018. Credit: Sven Mandel via Wikimedia Commons.

‘Show his stuff on the highest stage’

Israelis haven’t been this pumped about the NBA since fellow Maccabi Tel Aviv player Casspi was drafted  No. 23 by the Sacramento Kings in the 2009 draft. He played for several teams during his 10-year NBA career.

Aliza Haas, who lives in Jerusalem, is the mother of two boys who grew up playing in the Hapoel Youth League. “People here are so excited and proud that there are two outstanding Israeli players in the 2020 NBA draft. Sports has always been a place where people can bring hope and show that anything is possible if a person works hard enough and believes in themselves. I can’t wait to see Avdija or Madar wearing an NBA team jersey!”

David Wiseman, originally from Australia and who now lives in Israel, maintains the Facebook Group “Follow Team Israel.” While he didn’t stay up to watch the draft, he and his group have been following Avdija for a long time. “ ‘Follow Team Israel’ has been sharing his exploits for a while and can’t wait for the rest of the world to get to know him. As much as a champion he is on the court, he is off it as well. Given his obvious talent from a very young age, people have been waiting for this day for a long time. We are excited to see Deni show his stuff on the highest stage and also to see where he will end up.”

Yariv Amiram, 26, grew up playing at Maccabi Tel Aviv youth club and has been playing basketball professionally for the past nine years. He currently plays for Hapoel Hevel Modi’in. Amiram feels that Avdija’s basketball IQ is high and thinks he will “automatically become someone who will represent Israel.”

He adds, “I’m sure he will do it great!”

Amiram said he is delighted that Avdija will help “make kids believe more that they can make it so high and go far. And in the future, it will open more doors for everyone.”

The sports news brought a dose of optimism to the two countries amid the ongoing coronavirus pandemic. And when travel finally resumes, Israelis will no doubt be off to Washington, D.C., to see their young up-and-coming superstar in action.

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Original Article Published On The Jerusalem Post

If all goes according to plan, the turmeric and moringa plants will be profitable.

When Menachem Stolpner was growing up in the Coney Island/Brighton Beach neighborhoods of Brooklyn, he could have never imagined he’d be one of Israel’s only turmeric and moringa growers.

The American-trained social worker, who has been living with his family on Kibbutz Shluhot, a religious kibbutz near Beit She’an, since 1996, has been training a group of young adults with disabilities to grow these special crops, believed to have a range of health and medicinal benefits.

Stolpner grew up in a religious-Zionist family. His parents and two older sisters made aliyah before he eventually came to Israel with his wife and (at the time, two) young children. Becoming a farmer was not an obvious career choice, though two experiences may have sowed this seed.

Stolpner spent a year on Kibbutz Yavne in 1977 and reports, “I felt like I was a country boy trapped in a city boy’s body.” Once back in America, his father saw an ad in The Jewish Press looking for a religious boy to serve as a ranch hand in Colorado. “I worked with sheep on 20 acres of land with a religious guy from California whose tzitzit were blowing in the wind.”

While the experience ended quickly and with great disappointment, Stolpner says, “I knew it was what I wanted to do. I felt attuned to agriculture and the country way of life.”

Stolpner also began to notice that people with disabilities were often doing “unmeaningful things” and wondered if there might be more meaningful work for them. This idea would always remain close to Stolpner as he settled in to his new life in Israel.

In Israel, Stolpner worked for 13 years as a raftan (dairy herdsman). When he hurt his back in a “refet accident,” Stolpner returned to social work, where he worked in the welfare department, and worked in a group home for people with Down syndrome.

Stolpner always wondered if he might one day work more independently. He took a course in animal-assisted therapy, and began training people with disabilities from neighboring settlements to work in the small kibbutz zoo, and later in the greenhouse. He started a nonprofit, Shai Asher, got permission to renovate an unused kibbutz greenhouse, and expanded his work training and hiring people with disabilities. A successful Israeli grower of organic crops learned of Stolpner’s work and came to learn how he might also employ people with disabilities. At the end of the visit, Stolpner asked the man for advice. “What can I grow here?” “Kurkum [turmeric] and moringa,” the man replied without missing a beat. “They come from hot climates and would do very well here.” He even offered Stolpner his first moringa seeds, which he began germinating throughout his kibbutz house.

Stolpner was off and running. He went to a nearby store and was astounded at the price of these spices and crops. He visited an organic farm and market in the North and learned that they import turmeric from China. “I told them I want to grow it and they said, ‘If you grow it, I will buy it from you. They told me there is a market for it.”

After watching YouTube videos and reading many articles on the Internet, Stolpner and his crew of workers with disabilities began growing turmeric and moringa this year. “They are easy to grow and they require a small area. You can get 70 kg. of kurkum out of those 10 bags—and they sell for NIS 30-40 per kg.!”

Stolpner points to the educational benefits to his work crew of growing turmeric. “It takes nine months to grow and is perfect for us since you get to see all of the stages.” Stolpner notes, “Moringa is so healthy – you can sprinkle it on food or eat if off the tree!”

And if all goes according to plan, the turmeric and moringa plants, which he hopes to harvest in December, will be profitable. Given the reported health and medical benefits, Stolpner may be right.

PROF. MARIA Luz Fernandez of the University of Connecticut, an expert on moringa, got interested in the plant through one of her graduate students. She got her first samples for her lab from Mexico, where she says the plant is abundant.

“Moringa oleifera leaves contain a great number of bioactive compounds. They are rich in vitamins, carotenoids, polyphenols, phenolic acids, flavonoids, alkaloids, glucosinolates, isothiocyanates, tannins and saponins,” she says. “These compounds have been associated with the protective effects of moringa leaves against oxidative stress), inflammation, hepatic fibrosis, high plasma cholesterol, bacterial activity, cancer and liver injury.”At Edge of the Woods Market, a health food store in New Haven, Connecticut, located an hour south of Fernandez’s campus in Storrs, the entire upper floor is stocked with vitamins and health supplements. Jahi Locke, a store worker and yoga teacher, says the store sells moringa as leaves ($29/pound), which customers use in teas, and as powders ($38/pound), which are used for capsules for smoothies and shakes. He cites the additional benefits for regulation of the menstrual cycle and as a sex hormone.

Locke also says he sells many products with turmeric. “Turmeric is very popular, accessible and not too expensive, and it reportedly treats a wide range of things including inflamed joints, high heart rate and cancer.” He notes that many use it as a powder, and also in capsule form. “I juice the [turmeric] root each morning.”

Turmeric, the major source of polyphenol curcumin, is well-known to cooking enthusiasts. It is popular in Indian, Persian, Moroccan and Yemenite cuisines. Susan J Hewlings, director of scientific affairs at Nutrasource and a professor at Central Michigan University, and her colleague, Doug Kalman, collaborated on the paper “Curcumin: A Review of Its Effects on Human Health.”

They wrote that turmeric “has received interest from both the medical/scientific world and from culinary enthusiasts, as it aids in the management of oxidative and inflammatory conditions, metabolic syndrome, arthritis, anxiety, and hyperlipidemia. It may also help in the management of exercise-induced inflammation and muscle soreness, thus enhancing recovery and performance in active people. In addition, a relatively low dose of the complex can provide health benefits for people that do not have diagnosed health conditions. Most of these benefits can be attributed to its antioxidant and anti-inflammatory effects.”

Hewlings notes that turmeric has “been around for centuries,” though it is “not very available,” meaning that it needs something to help in its absorption. “Black pepper is the easiest and cheapest to help in absorption.”

Kalman has spent time in India in the fields with turmeric growers and says there is now some research suggesting that there may be some benefits from the “waste,” the part of the turmeric root that was traditionally discarded; it may have potential as a protein source.

While Kalman cites numerous studies about the benefits of turmeric, he offers a very practical approach to its use. “Don’t be intimidated to use it as a food. Take a food-first approach – it is a more wholesome way to get benefits. We cook chicken or turkey burgers or barbecue with it…. Find ways to include turmeric in your daily diet because of the polyphenols, which are shown to help with inflammatory conditions.”

Hopefully Stolpner and his crew of growers will be successful with their harvest – and will make a profit. For now, Stolpner says he is the happiest he has been in his entire life. He and his workers haven’t missed a single day of work due to COVID-19, and the success of the crops in this region of Israel shows “there has to be a God!”

In any case, Naomi Eisenberger, executive director of The Good People Fund, which has supported his work, is proud.

“After meeting Menachem Stolpner and seeing firsthand the work that he does with the participants of Shai Asher, it was an easy decision for the Good People Fund to offer funding. Menachem puts his heart and soul into the program and loves and respects everyone. His patience is infinite. The fact that his young workers are learning a skill and finding meaningful work amidst the serenity of nature is impressive. The fact that some of the new plants they are cultivating, like ginger and turmeric, also have healing properties is just icing on the cake.”

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Original Article Published On The Jerusalem Post

“I almost feel like Neil Armstrong right now, the first person there doing this. A small step in moving the journey forward, sharing best practices and keep going!”

On the same day that a small senior delegation from the United Arab Emirates, including ministers of economy and finance and two deputy ministers, met in Israel, more than 650 people from 83 countries met on Zoom and Facebook to also make history. They participated in a four-hour conference sponsored by Access Israel, featuring Dr. Ayesha Saeed Husaini, founder and director of Manzil from the United Arab Emirates.

Husaini’s presentation on PRIDE (People Receiving Independence and Dignity through Empowerment), the Manzil employment program for people with disabilities, was part of the international webinar, titled “Employment of People with Disabilities – Challenges, Solutions, Technologies and Best Practices.” It was simultaneously translated into Spanish, Russian, Hebrew, Arabic and American Sign Language and was closed-captioned. The webinar included attendees from the United Arab Emirates.

Michal Rimon, the CEO of Access Israel, met Husaini in February 2020 in Austria at the Zero Project Conference, which brought together accessibility leaders and organizations from around the world. Rimon was particularly impressed with Husaini and the work she and her team were and are doing at Manzil, and began wondering how the organizations might work together.

“We discussed what options do we have? I have an American passport, someone there has Portuguese citizenship. You know, maybe we can meet and collaborate,” reported Rimon somewhat ironically, as she had no idea that in a few short months, Israel and the UAE would sign historic accords.

“The changes that have occurred… the peace treaty that was signed, opening the doors, making connections possible, overcoming barriers, this is for us really an exciting time, and I can tell you that when I met Dr. Aisha I was really impressed by what they were doing.”

Alison Brown, deputy cultural attaché of the US Embassy in Tel Aviv, was particularly pleased with Husaini’s participation as she addressed the audience from her home in Tel Aviv.

“I would especially like to extend a special welcome to Dr. Husaini,” Brown said. “Her participation in this conference is one of the fruits of the recently signed Abraham Accords, the historic agreement between Israel and the UAE and between Israel and Bahrain, which will make it possible for people of all walks of life, of all abilities and all religions, to connect with each other and build a more secure and prosperous future in the Middle East.”

Husaini began her remarks, “I almost feel like Neil Armstrong right now, the first person there doing this. A small step in moving the journey forward, sharing best practices and keep going!”

Participants enjoyed Husaini’s presentation and appreciated the significance of her participation. Attendee Debra Ruh noted in the chat, “This is a historic moment. So proud to see the collaboration. Makes me hopeful for the world. We are stronger together.”

Jamie Lassner, executive director of Friends of Access Israel, a collaborative partner of Access Israel, said, “October 20, 2020, is a date that will be forever be etched in our hearts as a giant step was taken by our sisters and brothers at Access Israel and Manzil, who joined in a united effort to make our globe accessible for all. May their efforts be blessed, inshallah, to serve as a catalyst for global change.”

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